These designs are AI-assisted 3D visualisations
Stand Dünyası can manufacture more than 90% of what you see here in its own workshop. Some details an AI cannot foresee may not be reproducible exactly as shown. When you contact us about a design you like, we tell you plainly which parts can be built as drawn and which need adapting — we do not make a promise we cannot keep.
Specification
| Stand type | Counter-type kiosk in front of a wall |
|---|---|
| Placement | In front of a wall: the BACK of the stand is placed against a plain mall wall between two shop fronts; the back side is used for storage and shelving; customers approach from the front and the two sides only. |
| Dimensions | 300 × 200 cm (9 ft 10.1 in × 6 ft 6.7 in), counter 110 cm (3 ft 7.3 in), two towers 210 cm (6 ft 10.7 in) |
| Sector | Build-your-own poke bowls with rice, fresh salmon, tuna or tofu, vegetables, fruit and sauces |
| Brand shown | OHANO — a fictional brand created for this concept |
The story
OHANO is a poke bar where the customer is the chef: a base of rice, a protein, a handful of fresh vegetables and fruit, a sauce and a crunchy topping. The whole front of the stand is one long build line with eighteen cold pans under glass, so the bowl comes together in front of the customer's eyes.
Raw fish needs strict cold and clean handling. The pans sit in a refrigerated well under a flat glass lid flush with the counter, the staff work on the far side, and the back unit against the mall wall holds the fridges, a closed rice cooker and the hand-wash sink. Two blue towers of 60 × 15 × 210 cm at the back corners carry the logo to the corridor.
Ocean blue, coral, mint and sand turn the stand into a small beach in the middle of the mall.
Manufacturing and materials
- Body: 18 mm moisture-resistant MDF, sand-beige lacquer; CNC-milled wave relief in mint lacquer.
- Worktop: 12 mm white solid-surface, food-safe, seamless.
- Build line: refrigerated 18-pan well (+2 °C) with a hinged 6 mm tempered-glass sneeze-guard lid flush with the worktop; temperature display on the staff side.
- Back unit: white HPL shelving and under-counter fridges on a steel frame fixed to the wall; closed electric rice cooker and warmer.
- Hygiene: stainless hand-wash sink with hot water and a separate prep sink; water supply and drain through the wall services.
- Towers: steel frame, blue lacquered MDF, coral printed acrylic panels.
Final dimensions are confirmed by on-site measurement before production. Mall height limits, electrical supply and fire regulations are checked with the centre’s technical office at project stage.